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Summer Dining Hall Menu

DINNER

Monday 5:30 PM

  • Hamburgers
  • Toasted Buns
  • Toppings
  • Chips
  • Baked Beans
  • Salad Bar
  • Chocolate Chip Cookie

BREAKFAST

Tuesday 8:00 AM

  • French Toast Sticks
  • Sausage Links
  • Hash Browns
  • Grapes
  • Cereal
  • Yogurt Bar

LUNCH

Tuesday 12:00 PM

  • Hot Dogs
  • Mac & Cheese
  • Salad Bar
  • Corn on the Cob
  • Ice Cream

DINNER

Tuesday 5:30 PM

  • Chicken Tenders
  • Mashed Potatoes
  • Gravy
  • Green Beans
  • Salad Bar
  • Oreos

BREAKFAST

Wednesday 8:00 AM

  • Eggs
  • Biscuit
  • Gravy
  • Cereal
  • Yogurt Bar

LUNCH

Wednesday 12:00 PM

  • Pizza
  • Chicken Wings
  • Celery and Carrots
  • Salad Bar
  • Snickerdoodle Cookies

DINNER

Wednesday 5:30 PM

  • Crispitos
  • Beans and Rice
  • Salad Bar
  • Dessert

BREAKFAST

Thursday 8:00 AM

  • Sausage Biscuit
  • Hash Browns
  • Cheese Omelet
  • Cereal
  • Yogurt Bar

LUNCH

Thursday 12:00 PM

  • Chicken Sandwich
  • Coleslaw
  • Tater Tots
  • Watermelon
  • Salad Bar
  • Orange Sherbet

DINNER

Thursday 5:30 PM

  • Lasagna
  • Corn
  • Breadstick
  • Salad Bar
  • Brownies

BREAKFAST

Friday Breakfast

  • Sausage rolls
  • Scrambled eggs
  • Mandarin oranges
  • Cereal
  • Yogurt Bar

Assorted Cereals include: Cocoa Puffs, Lucky Charms, Fruit Loops, Cinnamon Toast Crunch, Cheerios
All Meals include Assorted Fruit: Bananas, Apples, Oranges

Dietary Issues

Peanuts

We have no nuts in the dining hall at all. The only items we have that contain peanuts are the individual packets of peanut butter from dispensers. The croutons we serve with the salads are prepackaged in a facility that also packages soy and tree nuts.

Gluten

All meals will have a gluten free equivalent. Because it is prepared in the same kitchen as the rest of the meals, we cannot completely eliminate the risk of cross-contamination with non-gluten-free ingredients.

Vegetarians

Every meal Camp Copass serves contains meat. Fruit is set out at every meal and cereal every morning. A salad bar is provided for all lunch and supper meals. When we have hamburgers or lasagna meals, a vegetarian alternative is provided.

Solutions

We will make every effort to accommodate your needs. In the retreat season, you are welcome to make prior arrangements for you or your camper to bring food and store it in our kitchen’s refrigerator or freezer. It must be clearly labeled and dated. In the summer, our storage space is limited so it is not possible to allow this. You may, however, bring a cooler and use ice to keep your food preserved. Additionally, there is a microwave oven in the kitchen available to use.

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